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Greenhouse Colored Peppers
...Our greenhouse colored peppers are raised the way you'd want to be if you were a pepper!!!
These are the identical quality peppers you've seen before only as expensive as imports. The same ideal, blocky shape. The same glossy and near-flawless exteriors. The same crisp, meaty texture and wonderful flavor. Only they don't travel thousands of miles to get to you and your customers. Free from pests and most pesticides, unmarked by wind or rain, Master's Touch® greenhouse peppers are visibly superior. It's the advantage of a sheltered life.
Storage And Handle These Special Peppers Just As You Would Ordinary OnesIn the backroom and on display Master's Touch® greenhouse peppers are all gain and no pain. Keep them at the same temperature and humidity levels as field grown peppers, 50º-55º F. in 90-95% relative humidity. Do Your Customers Know Their Peppers?As familiar as peppers are to many of us, some people have yet to become pepper connoisseurs- The first step to becoming a pepper-buying fanatic. Explain to customers that all red, green, orange and yellow peppers start out green and tart. As they ripen, they become first yellow, then orange, then red. The darker they become, the sweeter and mellow the taste. A whole range of fantastic flavors in one remarkable vegetable. That's some kind of versatility! |
Other Peppers: Other links:
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Outdoors, Mother Nature practices the survival of the fittest. Field grown peppers can
be severely by the elements. At Master's Touch® we believe in the survival of the finest.
That's why we now offer you pampered peppers greenhouse-grown in environmentally
perfect
conditions, untouched by anything but our warm southern sunshine. The result: a pepper as
near perfect as it's possible to grow.
